Disney Parks Podcast Show #353 – Interview with Jessica Danker Of RecyclEARS
In this week’s Disney Parks Podcast, Tony and Parkhopper John interview Jessica Danker and her amazing RecyclEARS creations!
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All the Disney Parks in One Podcast
Disney Parks Podcast Show #353 – Interview with Jessica Danker Of RecyclEARS
In this week’s Disney Parks Podcast, Tony and Parkhopper John interview Jessica Danker and her amazing RecyclEARS creations!
Continue Reading …
Disney Parks Podcast Show #352 – Disney News For The Week Of March 6, 2017
In this episode, Tony and Parkhopper John discuss the new Beauty and the Beast movie, Disneyland Paris’s 25th Anniversary, Miss Adventure Falls, and so much more.
Okay I am a huge movie fan, I love movies! I like going to the movies, or watching them at home in my little home theater. I have been a fan of Planet Hollywood since they first opened, so much so that I was at the opening of the one in New York City just to get a glimpse of Arnold, Sly, Bruce and Demi, who back in the day were part of all the openings. I used to have a collection of polo shirts from many Planet Hollywood restaurants I collected while traveling.
Now Planet Hollywood has been completely reimagined. There are some great additions to the NEW Planet Hollywood Observatory at Disney Springs. They added a huge patio off the second floor, with its own bar and beautiful view of Disney Springs. They built another bar area on the ground level called Stargazers. They have 4 floors, a huge indoor video ceiling, that plays popular videos. The movie artifacts have all been updated. The Stargazers lounge, a 5,000-square-foot outdoor expansion overlooking Disney Springs, allows guests to relax under the stars while enjoying cocktails and live entertainment al fresco.
The menu has been updated and has a some new flair from a very popular chef Guy Feieri. Fans will embrace the return of classics such as World Famous Chicken Crunch with Creole mustard sauce playfully plated in a chicken-shaped dish; Nachos Grande piled high with chipotle chicken, cheese and black bean sauce, cruda salsa verde, pico de gallo, queso fresco and sour cream; L.A. Lasagna a fried take on this comfort food favorite with Bolognese sauce, roasted garlic cream and tomato basil sauces; and the epic High Roller Platter, a celebration of “best-ofs” with the Chicken Crunch, Texas Tostados, Buffalo Wings, Cheesy Spinach Dip, Peri-Peri Shrimp served in a uniquely designed Ferris-wheel dish.
For those drawn to delicious indulgences, head straight for Fieri’s new “Big Bite Burgers” and “Signature Sandwiches.” The six burger choices, which are not to be missed, include Fieri’s award-winning Bacon Mac-N-Cheese with applewood smoked bacon, six-cheese mac-n-cheese, cheddar, lettuce, tomato, onion, pickle, crispy onion straws, Fieri’s signature Donkey Sauce, garlic-buttered brioche bun; The Mayor of Flavortown seasoned pastrami, swiss cheese, caraway slaw, pickles, Dijon mustard and Donkey Sauce on a garlic-buttered pretzel bun; and the Prime Time American Kobe with American-style kobe beef, smoked gouda, cheddar, caramelized onion jam, lettuce, tomato, onion, pickle, crispy onion straws, Donkey Sauce, garlic-buttered brioche bun .
A Lobster Feast Fra Diavolo, a spaghetti favorite served in a whole lobster shell and a Sesame Ginger Salmon with cilantro rice are two of eight gussied-up specialty offerings. Steak and rib selections – including the 20 ounce, bone-in NY Strip Steak for two served with roasted garlic and herb butter, steak fries and green bean blend – can now be upgraded to “surf & turf” status with the accompaniment of a whole steamed lobster.
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Vegetarians will rejoice with Fieri’s take on the scratch-made Morgan’s Veggie, a burger of black and white beans, chickpeas, oats, artichokes, roasted red pepper with cilantro aioli, lettuce, tomato, onion, pickle, toasted wheat bun and a Pimento Grilled Cheese six-cheese mac-n-cheese, pimento cheese, garlic-buttered sourdough. Healthy options for guests include a selection of five fresh salads like the Citrus Kale, a combination of kale, julienned broccoli, slivered Brussels sprouts and cabbage, feta, grapefruit, oranges, cranberries, sunflowers seeds, agave dressing; and Spinach & Berries with candied walnuts, bleu cheese crumbles and balsamic vinaigrette.
For a sweet finish “Hand-Dipped and Whimsical Milkshakes” include Chocolate Comet and Strawberry Borealis. The dessert menu is filled with goodies such as the Cosmic Cream Challenge, a blind tasting of 12 flavors of house-made ice creams and sorbets; Planet Melt Down, a chocolate hardshell dome, melted tableside by hot chocolate sauce to reveal double chocolate fudge cake, fresh strawberries and whipped cream; and Brownie Sundae Martini, 12 decadent chunks of freshly baked brownies layered with six scoops of vanilla and chocolate ice cream with toppings.
Check this out on your next visit to Disney Springs and let us know what you think in the comments below.
*****Full disclosure John and I were invited guests of Planet Hollywood for this trip**** Planet Hollywood Thank You for hosting us for this event!
Disney Parks Podcast Show #351 – Interview with Ethan Allen Of MagicBandCollectors.com
In this week;s Disney Parks Podcast, Tony and Parkhopper John interview Ethan Allen about his amazing website MagicBandCollectors.com!Continue Reading …
Disney Parks Podcast Show #350 – Disney News For The Week Of February 27, 2017
In this episode, Tony and Parkhopper John discuss the new Han Solo movie, changes coming to Disney Resorts, several new breakfast offerings at Walt Disney World and Disneyland Resorts, and so much more.
Disney Parks Podcast Show #3479 – Interview with Author of Disney Tale Of The Tape, Dan Sisneros
In this week;s Disney Parks Podcast, Tony and Parkhopper John Interview author and boxing guru, Dan Sisneros to talk about his new book, Disney Tale Of The Tape!Continue Reading …
Disney Parks Podcast Show #348 – Disney News For The Week Of February 20, 2017
In this episode, Tony and Parkhopper John discuss the new BB-8 meet and greet at Disney’s Hollywood studios, DVC MagicBands, the Lion King Live Action movie , and so much more.
Offering a luxurious bedroom , the Presidential Suite is spacious and reminiscent of a well-appointed private residence.
Relax and feel perfectly at home in the Presidential Suite’s well-equipped office, living area, dining area with seating for eight, and family room.
The suite features state-of-the-art sound and electronic systems, including motorized drapery, controlled from a central touch pad system. A media screen and projector are concealed in the ceiling and drop down electronically for viewing.
Savour a magnificent view of Epcot®’s iconic Spaceship Earth from your private 16th-floor terrace, offering 800 square feet (74 square metres) of stylish outdoor living, including a dining area for eight, a couch, a table and two chairs.
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